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Cuisine - Wikipedia A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region Regional food preparation techniques, customs and ingredients combine to enable dishes unique to a region [1]
17 Diverse Types of Cuisines from Around the World Each cuisine food type not only tantalizes the palate but also tells a story of its people and culture Join us as we delve into the heart of these diverse food cultures
Cuisine Def: Understanding the Meaning and Importance Cuisine refers to a style of cooking featuring unique ingredients and techniques, often linked to a specific culture or region It reflects the ingredients, traditions, and practices of a culture, creating a recognizable and celebrated culinary identity globally