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Spaghetti with Clams Recipe | Giada De Laurentiis | Food Network Deselect All 1 pound dried spaghetti 1 2 cup extra-virgin olive oil 2 shallots, thinly sliced 5 to 7 cloves garlic, finely chopped 2 1 2 pounds Manila clams, scrubbed clean 1 2 cup fresh parsley
Linguine with Clams Recipe | Geoffrey Zakarian | Food Network Strain or transfer the pasta and add it directly to the pan with the clam sauce along with a drizzle of olive oil, tossing to combine Let the pasta finish cooking with the sauce until the sauce
Clam Chowder Recipe | Food Network First, shuck the clams and remove the bellies Clean the clams and then chop them into small pieces Put to the side until ready to add to the pot Heat the butter in a stockpot over medium-high
Linguini with Clam Sauce Recipe | Rachael Ray | Food Network Nothing beats fresh clam sauce, unless you're hungry and have only your pantry to work with This version of a favorite is made entirely out of the kitchen cupboard, with the exception of flat