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List of Korean dishes - Wikipedia Most Korean foods may be served as anju, depending on availability and the diner's taste However, anju are considered different from the banchan side dishes served with a regular Korean meal
List of Korean desserts - Wikipedia List of Korean desserts Hotteok is a variety of filled Korean pancake, and is a popular street food of South Korea This is a list of Korean desserts Korean cuisine known today has evolved through centuries of social and political change
Korean cuisine - Wikipedia Korean cuisine is the set of foods and culinary styles which are associated with Korean culture This cuisine has evolved through centuries of social and political change
Category:Korean cuisine - Wikipedia Pages in category "Korean cuisine" The following 118 pages are in this category, out of 118 total This list may not reflect recent changes
South Korean cuisine - Wikipedia Various South Korean dishes and foods South Korea is a country in East Asia constituting the southern part of the Korean Peninsula It is bordered to the north by North Korea, and the two countries are separated by the Korean Demilitarized Zone Some dishes are shared by the two Koreas Historically, Korean cuisine has evolved through centuries of social and political change Originating from
Tteokbokki - Wikipedia Tteokbokki (Korean: 떡볶이; pronounced [t͈ʌk̚ p͈o k͈i]) or simmered rice cake, is a popular Korean food made from small-sized garae-tteok (long, white, cylinder-shaped rice cakes) called tteokmyeon (떡면; lit rice cake noodles) or commonly tteokbokki-tteok (떡볶이 떡; lit tteokbokki rice cakes) [1][2] Eomuk (fish cakes), boiled eggs, and scallions are some common ingredients