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The Guardian We would like to show you a description here but the site won’t allow us
How Waste Mismanagement Drives Biodiversity Loss and . . . - FAIRR Introduction By 2030, the planet will generate at least five billion tonnes of faeces each year, 79% of which is currently produced by livestock At any one time, there is three times the number of livestock animals (including poultry) than there are humans on the planet, and 10 times this number of animals are processed annually The volume of waste, or faeces, produced by these animals is
Wild Animals Wild animal watchers spend over $20 billion more than hunters on their activities that respect, rather than harm animals Despite increasing public opposition, hunting is permitted on 60 percent of U S public lands, including in over 50% of wildlife refuges, many national forests and state parks; on federal land alone (more than half a billion
The meat industry and the harms it causes animals Animals raised for meat suffer immensely and lack legal protection Learn about the cruelty of the meat industry and use your power to demand its end
Consumer attitudes towards animal-derived food waste and ways . . . Recent global statistics indicate that approximately one-third of all food produced for human consumption is wasted, amounting to about 1 3 billion tons per year (IFCO, 2023) This waste represents a substantial loss of resources, including water, land and energy Animal food waste includes categories such as meat, dairy and seafood
Agriculture: Steps to sustainable livestock - Nature The foot-and-mouth virus costs upwards of US$5 billion each year in vaccinations and lost production worldwide A UK epidemic in 2001 resulted in the slaughter of 6 million animals