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Fresh Fruit with Balsamic Vinaigrette Recipe: How to Make It In a jar with a tight-fitting lid, combine the first seven ingredients; shake well Refrigerate for 1 hour Line a platter with lettuce Arrange fruit over lettuce; drizzle with dressing Serve immediately 3 4 cup: 191 calories, 7g fat (1g saturated fat), 0 cholesterol, 102mg sodium, 34g carbohydrate (0 sugars, 7g fiber), 2g protein
Strawberries with Balsamic Vinegar Recipe These balsamic strawberries are a unique, gourmet way to serve a fantastic summer fruit The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor Great served with pound cake, over vanilla ice cream, or simply by themselves
Berries marinated in balsamic vinegar - Mayo Clinic In a small bowl, whisk together the balsamic vinegar, brown sugar and vanilla In another bowl, place the strawberries, blueberries and raspberries Pour the balsamic vinegar mixture over the berries Let the fruit marinate for 10-15 minutes Refrigerate or serve immediately To serve, divide the berries into 2 serving dishes
What fruit goes best with balsamic vinegar? - Resto NYC The balsamic vinegar adds depth and balances out the sweetness of the fruit In this article, we’ll take a deeper look at the best fruits to pair with balsamic vinegar and why they work so well together We’ll also provide some serving suggestions and recipes to inspire your cooking!
Strawberries with Balsamic Vinegar Recipe - Food Network Freshly grated lemon zest, for serving Thirty minutes to an hour before serving, combine the strawberries, balsamic vinegar, sugar, and pepper in a bowl Set aside at room temperature Place
Summertime Fruit Salad Recipe - Cookie and Kate This fresh fruit salad recipe features strawberries, peaches and blueberries with balsamic vinegar It's a delicious, healthy side dish or dessert