copy and paste this google map to your website or blog!
Press copy button and paste into your blog or website.
(Please switch to 'HTML' mode when posting into your blog. Examples: WordPress Example, Blogger Example)
Vegan Puerto Rican Pasteles - VeggieJeva Enjoy this #VeganizedPuertoRican, where you can learn to make Vegan Pasteles Vegan | Gluten-Free | Soy-free I’ve been doing VeggieJeva for 3 years now, and I can say that the most consistently requested recipe has been Vegan Pasteles
Holiday Flavors: Crafting Vegan Pasteles for Tradition To make this traditional dish vegan, we focus on swapping out the traditional pork filling with more plant-based alternatives Here’s how you can create your own vegan pasteles:
VEGAN GLUTEN FREE PUERTO RICAN PASTELES RECIPE I am posting this recipe as a service to those who want to eat traditional Puerto Rican holiday food but are now vegetarian and also to help those who cook for them
Vegan Puerto Rican Pasteles Here's a plant-based Puerto Rican Pasteles recipe —easy, flavorful, and vegan with all the sazón and abuela-approved vibes
Vegan Pasteles Recipe - YouTube Except here it is vegan pasteles, yes a vegan pasteles recipe more This recipe was highly requested, so it had to be done I love pasteles so much and going vegan you think I can't
Plant-based Puerto Rican Pasteles — DA BOX Community Supported . . . See a quick overview of the process here Ingredients: Filling: 2 cups soy ground 2 tbsps sofrito 1 tbsp tomato sauce (optional) 1 tbsp olive oil (or vegan butter) ½ cup bell peppers, chopped 1 yellow onion, chopped 2 garlic cloves, minced 1 cup veggie stock Salt amp; pepper, to taste Masa: 12 green (unripe) bananas
Trini Vegan Pastelles 2 tablespoons of vegan spread (optional) You will also need banana leaves or foil (Filling) Boil the dry lentils until they are soft but not super soft Set aside until they cool down Put them in a food processor and pulse a few times until they mash a little bit but not completely