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Plum - Wikipedia Plums are a diverse group of species, with trees reaching a height of 5–6 metres (16–20 ft) when pruned The fruit is a drupe, with a firm and juicy flesh Plums can be eaten fresh, dried to make prunes, used in jams, or fermented into wine and distilled into brandy
Plum | Description, Uses, Cultivation, History, Facts | Britannica A plum is any of various trees or shrubs in the genus Prunus and their edible fruits Closely related to peaches and cherries, plums are widely eaten fresh as a dessert fruit, cooked as compote or jam, or baked in a variety of pastries
Plum Bistro and Plum Chopped to permanently close 1 5 But with this Hello comes a Goodbye, as we bid farewell to our beloved Plum Bistro and Plum Chopped We will look back on these past 20 years with great gratitude for your patronage
What Are Plums? - The Spruce Eats What Is a Plum? The plum is the fruit produced by trees in the Prunus genus, which is a member of the rose family The plant is native to China, the Americas, and Europe The fruit is classified as a drupe, meaning it has a pit (or stone) in the center, similar to a peach and apricot
Plum Benefits, Nutrition, Uses, Recipes, Side Effects and More Plum benefits include not only aiding digestion, but this fruit is also known to improve cardiovascular health, boost the immune system, aid skin health, fight free radicals and lower cholesterol
What Happens to Your Body When You Eat Plums Regularly According to some lab studies, plum fruit benefits may include antioxidant and anti-cancer effects 4 Antioxidants attack unstable molecules called free radicals, limiting the damage to DNA
Plum - New World Encyclopedia Plum is the common name for various trees or shrubs with smooth-skinned stone fruit in the genus Prunus of the rose family (Rosaceae), and specifically those plants comprising the subgenus Prunus with the apricot (P armeniaca)
6 Health Benefits of Plums Eating more plums can help keep your bowels moving, prevent chronic diseases and protect against cancer Plums come in a rainbow of colors, including yellow, green, red, purple and black This stone fruit (because of the large pit inside) can be sweet, tart or a mix of both
Real Food Encyclopedia - Plum - FoodPrint Plums (Prunus spp ) are in the same genus as various stone fruits — apricot, cherry, peach — as well as almonds They can be as small as a cherry (beach plum) and as big as a tennis ball (Santa Rosa plum), shaped like a football (Italian prune plum) or squat like a tomato (cherry plum)