copy and paste this google map to your website or blog!
Press copy button and paste into your blog or website.
(Please switch to 'HTML' mode when posting into your blog. Examples: WordPress Example, Blogger Example)
Input Form:Deal with this potential dealer,buyer,seller,supplier,manufacturer,exporter,importer
(Any information to deal,buy, sell, quote for products or service)
NEW British all-in-one Brewing Tech coming to the USA - Pinter What is a Pinter? Pinter is an all-in-one machine which undergoes pressure fermentation, conditioning and carbonation, and tapping all from the same vessel It’s straightforward and very quick to use - just add one of our Pinter Packs (brewing wort), water, let it ferment and condition and then tap straight from the Pinter
PINTER Brew Draft 1 gallon machine - Homebrew Talk Brew draft machine + FREE 2 x Pinter Packs* Makes 24 beers + FREE Tasting glass* + FREE Shipping today* How to use the Pinter Fill the Pinter with tap water, then add your brewing ingredients (included in each Pinter Pack) Leave to ferment, then condition in your fridge Tap, share and enjoy
Pinter new system from the UK - Homebrew Talk Had anyone else seen this? I did a title search here, did not see it Forgive me if this is a duplicate I am curious as to the process Looks like end user adds water and yeast Some sort of dehyrated wort?? They refer to some 'trade secrets'- clever marketing OR did they patent some new
NEW British all-in-one Brewing Tech coming to the USA - Pinter The Pinter Packs are $25 How many beers do you get out of that pack? How much is the Pinter unit itself? If there is no "us pricing" yet, then what are the UK versions going for? It says 12 pints all over everything As this seems to be a UK company, the question is whether thats 12 UK pints (20 oz here) or 12 US pints (16 oz here)
Spunding for Dummies - Homebrew Talk I just received my shiny new Spundit valve and want to know how best to go about using it Right or wrong, here's what I've done so far I have a batch of stout I brewed on May 31 in my Kegmenter which can hold pressure (up to 35 psi before the relief valve lets go) I have hooked up a corny
When How to Add Honey - Homebrew Talk I'm planning on brewing a Honey Rye Porter I have my basic recipe set, but I've never brewed with honey before My research has led to all sorts of options, including adding at near flameout, adding to the cooled wort, adding in secondary, or adding to the keg From what I understand, if the
DIY Spunding Valve - Homebrew Talk Just got the parts today, it is only rough fit but it looks like its going to work well Got all parts from McMaster, including the item numbers here: 48935K25 Pressure Relief Valve 1 4" NPT Male, 0-20 PSI 4089K23 1 4" NPT Male Center Back, 0 - 60 PSI Gauge 4429K223 Low-Pressure Brass
when to add extra sugar to raise alcohol level - Homebrew Talk In case you couldnt tell im brewing right now I'm thinking I should have added the extra corn sugar during the LME add when should you add extra "sugar" (sugar, honey, whatever) for alcohol boost? cheers!