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Pastry Recipes - Food Network Dominique Ansel’s pastry, a cross between a croissant and a doughnut, sent people spinning when it debuted Here, a look back on how the flaky, cream-filled delight changed the pastry game
Breakfast Croissants Recipe | Ree Drummond | Food Network Pour the melted butter onto the parchment, and, using a pastry brush, cover the paper entirely with the butter Mix the cream, eggs and a good pinch of salt and pepper in a bowl Pour the mixture
Old-Fashioned Sweet Shortcrust Pastry Recipe - Food Network Sift the flour from a height onto a clean work surface and sift the icing sugar over the top Using your hands, work the cubes of butter into the flour and sugar by rubbing your thumbs against
Puff Pastry Pizza Recipe | Ree Drummond - Food Network Preheat the oven to 425 degrees F Lay out the puff pastry on 2 parchment-lined sheet pans Leaving a half-inch border around the edges of the puff pastry sheets, use a fork to prick all over the
Flaky Pastry Dough Recipe - Food Network Add the flour and salt to a large bowl and stir to combine Add the butter and toss to combine With your fingers, begin to "smush" the butter into flat pieces
Pastry Cream Recipe - Food Network Kitchen Before serving, whisk the pastry cream until smooth and fluffy Cook’s Note Alternatively, you can substitute 1 teaspoon vanilla bean paste or 1 teaspoon pure vanilla extract for the 1 2 vanilla