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PARC REGIONAL DES SEPT-CHUTES

SAINT-ZENON-Canada

Company Name:
Corporate Name:
PARC REGIONAL DES SEPT-CHUTES
Company Title:  
Company Description:  
Keywords to Search:  
Company Address: 4031 Ch Brassard S,SAINT-ZENON,QC,Canada 
ZIP Code:
Postal Code:
J0K3N0 
Telephone Number: 4508840484 
Fax Number:  
Website:
 
Email:
 
USA SIC Code(Standard Industrial Classification Code):
799951 
USA SIC Description:
Provincial Parks 
Number of Employees:
1 to 4 
Sales Amount:
Less than $500,000 
Credit History:
Credit Report:
Good 
Contact Person:
Mario Lachance 
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Company News:
  • Parc
    Parc pays tribute to the beloved French bistro, where good food, good wine and better company commingle to create an unmistakable joie de vivre Relying on authentic design elements imported directly from Europe, the all-day restaurant presents a sweeping cinematic interpretation of the French lifestyle From a café au lait and fresh-baked croissant to start your morning through to flawless
  • Lunch – Parc
    Click to see our vegan, vegetarian, and gluten-free options Fruits De Mer Shrimp Cocktail $22 Lobster Cocktail $24 Assorted Oysters* (1 2 dozen) $24 Littleneck Clams* (1 2 dozen) $10 Plateau Classique* (Serves 1 to 3) $125 Grand Plateau* (Serves 4 to 6) $209 Hors d’Oeuvres Burrata Figs $19 black mission figs, toasted rye, honey gastrique Mushroom Soup $15 maitake, pioppini, cremini Tuna
  • Menus – Parc
    Hours Open for Pickup, Delivery, Indoor and Outdoor Dining Monday – Thursday: 8am-11am (breakfast); 11am-3pm (lunch); 3-5pm (mid-day); 5-10pm (dinner) Friday: 8am-11am (breakfast); 11am-3pm (lunch); 3-5pm (mid-day); 5-11pm (dinner) Monday – Friday: outdoor seating begins at 11am Saturday: 9:30am-3pm (brunch); 3-5pm (mid-day); 5-11pm (dinner) Sunday: 9:30am-3pm (brunch); 3-5pm (mid-day); 5
  • Dinner – Parc
    Click to see our vegan, vegetarian, and gluten-free options Spécialités Du Jour Monday Dourade Royale En Papillote $38 Tuesday Beef Stroganoff $31 Wednesday Lobster Risotto $45 Thursday Pork Milanese $46 Friday Bouillabaisse $36 Saturday Poulet Feuilleté $37 Sunday Coq Au Riesling $39
  • Dessert – Parc
    Profiteroles $12 pâte à choux, vanilla ice cream, bittersweet chocolate sauce Moelleux Au Chocolat $12 warm chocolate cake, crunchy milk chocolate center, hazelnut crunch, praline ice cream Milk Chocolate Pot de Crème $12 crème chantilly Apple Tarte Tatin $12 caramelized apples, tahitian vanilla bean ice cream Vanilla Bean Crème Brûlée $14 warm madeleine Paris Brest $12 pâte à choux
  • Brunch – Parc
    Click to see our vegan, vegetarian, and gluten-free options Fruits de Mer Shrimp Cocktail $22 Lobster Cocktail $24 Littleneck Clams* (1 2 dozen) $10 Assorted Oysters* (1 2 dozen) $24 Plateau Classique* serves 1 to 3 $125 Grand Plateau* serves 4 to 6 $209 Hors d’Oeuvres Pastry Basket $15 apple crumble pain suisse, chouquettes, brown butter hazelnut madeleine, pumpkin caramel danish, pain au
  • Breakfast – Parc
    Click to see our vegan, vegetarian, and gluten-free options Greek Yogurt Parfait $12 cranberry compote, honey, pumpkin seed granola Seasonal Berries $10 Oatmeal Brûlée $10 cinnamon, raisins Smoked Salmon Plate $21 norwegian smoked salmon, cream cheese Buttermilk Pancakes $14 maple syrup French Toast $18 Brandied apple, Cognac Chantilly Eggs and Soldiers* $12 3-minute egg, brioche
  • Beverage – Parc
    To view our full beverage list, please click here To view our full wine list, please click here
  • Mid-day – Parc
    Click to see our vegan, vegetarian, and gluten-free options Fruits De Mer Shrimp Cocktail $22 Lobster Cocktail $24 Littleneck Clams* $10 (1 2 dozen) Assorted Oysters* $24 (1 2 dozen) Plateau Classique* $125 serves 1-3 Grand Plateau* $209 serves 4-6 Hors d’Oeuvres Burrata Figs $19 black mission figs, toasted rye, honey gastrique Prosciutto et Melon $24 summer melon, prosciutto di parma
  • Desserts Salades - parc-restaurant. com
    *Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness




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