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SafeCheck® Canada: Workplace Safety Training Reinforce the importance of safety training in your workplace, identify workplace hazards and safety issues, and improve your workforce’s and customers’ health and safety with an employee safety training program from SafeCheck®
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Food Handler Course – Ontario - SafeCheck Learning Every operator of a food service premise shall ensure that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating