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Vegetable - Wikipedia The exact definition of "vegetable" may vary simply because of the many parts of a plant consumed as food worldwide—roots, stems, leaves, flowers, fruits, and seeds
List of Vegetables: 240 Vegetables From A to Z | Live Eat Learn Botanically speaking, a vegetable is anything that is not a reproductive part of a plant-derived from a flower Our list from A to Z does contain many botanically classified fruits (looking at you, avocado and zucchini)
Vegetable | Description, Types, Farming, Examples | Britannica Vegetable, in the broadest sense, any kind of plant life or plant product; in common usage, the term usually refers to the fresh edible portions of certain herbaceous plants Vegetables can be roots, stems, leaves, flowers, fruits, or seeds and are usually savory rather than sweet
60 Types of Vegetables and Their Nutrition Facts No matter which vegetable people prefer, all vegetables may help to improve our diet Vegetables tend to offer high levels of beneficial, essential nutrients for very few calories, making them an excellent choice
14 of the Healthiest Vegetables Around 9 Beets Beets are a vibrant, versatile root vegetable that packs fiber, folate, and manganese into each serving with very few calories
100 Useful Vegetables Names with their Pictures - Englishan Want to help children remember veggie names faster? Try using the Easy Vegetable Names for kids to keep things simple and engaging Red-Colored Vegetables Tomato: Juicy and slightly sweet, great for salads and sauces Rich in lycopene, supports heart health Red Bell Pepper: Sweet and crunchy, loaded with vitamin C, perfect for roasting and salads
List of the Different Types of Vegetables With Pictures Mushrooms (A fungus used as a vegetable) Endive (Frisee) Spinach Lettuce Bok Choy Chard (Beet Greens) Collard Greens Kale Okra Chives Turnip Garlic Ginger Radish Shallot Leek Onion Scallion (Green Onion US, Spring Onion, UK) Chilli Pepper Bell Pepper Habanero Jalapeño Paprika Cayenne Pepper Tabasco Pepper Yam Pea Pumpkin Green Beans Runner
MyPlate. gov | Vegetable Group – One of the Five Food Groups What is the USDA MyPlate Vegetable Group? The MyPlate Vegetable Group is one of the five food groups Any vegetable or 100% vegetable juice counts as part of the MyPlate Vegetable Group Vegetables may be raw or cooked; fresh, frozen, canned, or dried dehydrated; and may be whole, cut-up, or mashed
List of Vegetables A to Z in English with Their Pictures We’re going to dive into a comprehensive list of vegetables, and along the way, you’ll enrich your vegetable vocabulary to impress your friends and family with your newfound knowledge
Vegetables and Fruits - The Nutrition Source Vegetables and Fruits Vegetables and fruits are an important part of a healthy diet, and variety is as important as quantity No single fruit or vegetable provides all of the nutrients you need to be healthy Eat plenty every day