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Lamb and mutton - Wikipedia Lamb and mutton are very popular in Central Asia and in certain parts of China, where other red meats may be eschewed for religious or economic reasons Barbecued mutton is also a specialty in some areas of the United States (chiefly Owensboro, Kentucky) and Canada
What Is Mutton, And Why Is It Different From Lamb? - Chowhound If you've never had mutton, you may wonder exactly what it is — mutton is a type of sheep meat The term doesn't refer to a specific cut or type of meat; it actually refers to the maturity of the sheep Mutton meat comes from a mature lamb between the ages of 1 and 3
Lamb Vs Mutton: What Are The Actual Differences Between These Meats? Mutton comes from older sheep that have tougher muscle fibers and more subcutaneous fat Accordingly, this meat benefits from a longer, slower cooking method, such as stewing or slow-roasting, to break it down and avoid stringiness
Mutton vs Lamb: Understanding the Differences in Taste, Nutrition Mutton and lamb refer to the meat of sheep, but the term “mutton” specifically denotes meat from a sheep over two years old, while “lamb” refers to the meat from a sheep that is less than a year old
What Is Mutton? | Food Network What Is Mutton? In short, mutton are sheep that are brought to market when they are one year old or older Before that, they’re referred to as lambs
Difference Between Mutton and Lamb: A Complete Guide to Flavor, Texture . . . Mutton refers to the meat of a mature sheep, usually over 2 years old, offering a robust flavor and denser texture compared to lamb This meat has a deep red color and distinct characteristics that make it popular in hearty, flavorful dishes
Is Mutton a Lamb or Sheep? Understanding the Differences Mutton, on the other hand, refers to the meat of adult sheep, generally those over one year old The term is used in various cultures to differentiate it from lamb, emphasizing the meat’s maturity and stronger flavor profile