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Bernard Loiseau - Wikipedia Bernard Daniel Jacques Loiseau (French pronunciation: [bɛʁnaʁ danjɛl ʒak lwazo]; 13 January 1951 – 24 February 2003) was a French chef at Le Relais Bernard Loiseau in Saulieu, Côte-d'Or He obtained three stars in the Michelin Guide and had a peak rating of 19 5 20 in the Gault Millau restaurant guide [ 1 ]
Bernard Loiseau Group | OFFICIAL SITE | Fine Dining . . . Discover the Bernard Loiseau Group, leader in the world of fine dining and hospitality, featuring a chateaux hotel, winery and Michelin-star restaurants in France Official site!
The Tragic Death Of Celebrity Chef Bernard Loiseau - Mashed Such is the case with famed French chef Bernard Loiseau, who died by suicide in 2003, The New Yorker reported By the age of 31, Loiseau had bought a once prestigious restaurant, La Côte d'Or in eastern France, with the goal of one day earning three Michelin stars, reveals a story on the History of Yesterday Eventually, Loiseau was able to
Bernard Loiseau | Recipe Videos Cuisine Techniques Bernard Loiseau (1951-2003) – Saulieu, France Chef Biography Born in the Auvergne region of central France, Bernard had decided to become a chef as a teenager, apprenticing at the famous La Maison Troisgros, run by the Great Chef brothers, between 1968 and 1971
PEOPLE – In Memory of Bernard Loiseau - Slow Food Only fifty-two years old, with a wife and three young children, the renowned Three Star Michelin chef of Burgundy’s Côte d’Or restaurant, Bernard Loiseau committed suicide, shooting himself at home with his hunting rifle
Bernard Loiseau — Wikipédia Bernard Loiseau, né le 13 janvier 1951 à Chamalières (Puy-de-Dôme) et mort le 24 février 2003 à Saulieu (Côte-d'Or), est un chef cuisinier et restaurateur français du restaurant gastronomique Relais Bernard Loiseau, à Saulieu
Loiseau - Wikipedia Loiseau is a French surname, most prevalent in Loiret Notable people with the surname include: Gustave Loiseau (1865–1935), French painter; Carlos Loiseau (1948–2012), Argentine cartoonist; Dominique Loiseau (1949–2013), French and Swiss watchmaker; Bernard Loiseau (1951–2003), French chef; Annick Loiseau (born 1957), French physicist
Relais Bernard Loiseau celebrates 50 years of history When Bernard Loiseau took over La Côte d’Or in Saulieu in 1975, the property was already a member of Relais Châteaux, but he brought with him a groundbreaking new vision for this historic establishment His approach centered around serving refined, authentic cuisine deeply rooted in the terroir