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Jeannine’s Restaurant and Bakery Jeannine’s has the best local breakfast, pastries, and cakes in Santa Barbara Enjoy our classic outdoor patios and casual elegance We are dog-friendly too!
Every-Day Menus - Jeannines Bakery Every-Day Menus | Jeannine's Bakery Custom writing on cake (if applicable) On-Line Bake Shop Expand submenuCollapse submenu Cakes Scones eGift Card Order a Meal for Pickup Expand submenuCollapse submenu Pickup in Montecito
In order to serve all of our walk-in guests efficiently, Jeannines . . . Tel: (805) 770-3344 Our Shore location is open every day from 7:30 am - 2:00 pm We have four locations throughout the Santa Barbara area Please join us for safe in-door dining or enjoy one of our out-door patios Meals also prepared for take-out
About Us - Jeannines Bakery About Us Jeannine’s is part of the fabric of Santa Barbara and we strive daily to provide a place where people can enjoy one-of-a-kind pastries and nutritious food every day Our menu is a reflection of what we, as a family, like to eat: simple, wholesome meals made from natural ingredients
Contact - Jeannines Bakery We’d love to hear from you! We at Jeannine’s strive to be the best in providing great food, amazing service, and a memorable experience – every time! In order to serve all of our guests efficiently, Jeannine's is a non-reservation establishment
all - Jeannines Bakery Jeannine's Loyalty Rewards ; Contact; Log In Search; Bag; Bag all Sort by Strawberry White Chocolate Cake — Regular price $50 + Carrot Cake — Regular price $50 + Texas Chocolate Cake — Regular price $50 +
Online Order | Jeannines Bakery Custom writing on cake (if applicable) On-Line Bake Shop Expand submenuCollapse submenu Cakes Scones eGift Card Order a Meal for Pickup Expand submenuCollapse submenu Pickup in Montecito Pickup in Goleta
Lunch - Jeannines Bakery Romaine Lettuce, Chicken Breast, Corn, Black Beans, Jicama, Jack Cheese, Tortilla Strips, Lime, BBQ Sauce and Ranch Dressing Baby Kale and Cabbage tossed with Smashed Avocado, Apples, Dried Cranberries, Candied Pecans, and Lemon Vinaigrette