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How Listeria Spreads | Listeria Infection | CDC Some foods are more likely to be contaminated with Listeria If we eat food contaminated with Listeria, the germs can spread to us and cause a harmful infection
Symptoms of Listeria Infection | Listeria Infection | CDC Listeria are most likely to harm pregnant women, newborns, older adults, and people with weakened immune systems Other people can be infected with Listeria, but they rarely become seriously ill
Preguntas y respuestas | Listeria | CDC en Español La listeriosis es una infección grave causada por el microbio Listeria monocytogenes Las personas por lo general se enferman con listeriosis después de comer alimentos contaminados
Site Index | Listeria Infection | CDC Symptoms Listeria Outbreaks Outbreak Linked to Prepared Pasta Meals Where People Got Sick When People Got Sick Investigation Update Outbreak Linked to Ready-to-Eat Foods Where People Got Sick When People Got Sick Investigation Update Outbreak Linked to Queso Fresco and Cotija Cheese - February 2024 Where People Got Sick When People Got Sick
People at Increased Risk for Listeria Infection Every year in the United States, an estimated 1,250 people get sick from Listeria More than half of all Listeria infections occur among people 65 years and older
Clinical Overview of Listeriosis | Listeria Infection | CDC Get in-depth information on Listeria monocytogenes, a bacterium that can cause invasive and focal infection Learn the clinical features of invasive listeriosis, which depend on the patient
Current Outbreaks | Foodborne Outbreaks | CDC Most foodborne outbreaks that spread across multiple states are caused by Campylobacter, E coli, Listeria, and Salmonella CDC typically coordinates between 17 and 36 investigations of foodborne illnesses involving multiple states each week