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Indochine Menu (Updated-Dec21) SOFTSHELL CRAB BASIL DUCK 25 22 dusted with flour and deep–fried then wok–tossed with celery, onion, sweet pepper and yellow curry half duck in semi–sweet Thai basil sauce, with seasonal veggies SEA OF INDOCHINE 25 wok–tossed shrimp, squid, scallops and mussels with sweet pepper, bamboo shoot and Thai basil
Indochine Jacksonville - Thai Restaurant Indochine is Jacksonville's premier Thai Restaurant Located in Downtown Jacksonville, Indochine is your place for phad thai, curries and more
STARTERS SOUPS CRISPY ROLLS (2pc ) 7 ground pork, mung bean noodles, mushrooms, cabbage, onions and carrots
catering - Indochine Jacksonville CATERING ALL STARTERS, SALADS, AND ENTREES COME IN EITHER : HALF PAN SIZE, WHICH SERVES BETWEEN 6-8 PEOPLE, $45 00 FULL PAN SIZE WHICH SERVES BETWEEN 12-16 $90 00 STARTERS EDAMAME topped with cracked sea salt SUMMER ROLLS s rímp and chicken or vegetarian CRISPY ROLLS ground por , mung bean noodles cabbage, mus rooms, onion, carrots CRAB RANGOONS crab and curried cream c eese CHICKEN SATAY s
STARTERS SOUPS - Indochine Jacksonville YUM SALAD 7 sliced chicken or beef tossed in chili, fresh lime and cilantro over spring mix —try it with shrimp or seafood 9
www. indochinejax. com SUSHI SEAWEED SALAD 5 MIXED POKE 12 salmon, ucum er spicy soy INDOCHINE ROLL 14 tempura masago, cucum er and avocado CH RRYB OSSOM 14 s I nac , c cu er, spíc t na avacato toppeå with escolarqnå masago GENO ROLL 12 s rim t mpura, terp ura as ara us spicy tuna an av c o antsal'mon crab salad cucuqer a E-blR LL 12 spícq to P 'd Wlth+dbí and àVocaåo Îricfmasago SAKE NOTE: SAKE
www. indochinejax. com COCKTAIL SPECIALS INDO-SANGRIA 8 if you like your grape juice with other juice, then you've gotta try this— cabernet, Captain Morgan, muddled citrus for the kick-in-a-glass you expect, and then some! ST AUGUSTINE VODKA 6 want to try a local twist on something clear and wonderful? this is your chance! intriguing, slightly sweet, and everything you wanted in that fling that never was