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What Are Grits? And How to Make Grits | Food Network Grits are made from ground corn, typically from less sweet, starchy varieties often referred to as dent corn We dive into all the different varieties of grits, what they taste like and how to
Basic Old-Fashioned Grits - Food Network Kitchen Deselect All Kosher salt 1 cup old-fashioned grits (not instant or quick-cooking) 2 tablespoons unsalted butter, cut into pieces Freshly ground pepper
Cheese Grits Recipe | Alton Brown | Food Network Whisk butter, whole milk and sharp cheddar together with ground cornmeal for Alton Brown's creamy Cheese Grits recipe from Good Eats on Food Network
Grits Recipes - Food Network Try your hand at the classic Southern comfort food with these mouth-watering recipes
The Best Shrimp and Grits - Food Network Kitchen This southern staple is full of flavor and plenty saucy We tried using bacon, but missed the spiciness and complexity of andouille sausage For added richness, we cook the grits in milk and
Creamy Cheddar Grits Recipe | Ina Garten | Food Network Deselect All 2 teaspoons kosher salt 1 cup fine quick-cooking grits (not instant) 1 1 4 cups half-and-half 2 tablespoons unsalted butter 1 1 2 cups grated aged sharp Cheddar cheese (4 ounces) 1 2
Breakfast Grits Recipe | Ree Drummond | Food Network Get Breakfast Grits Recipe from Food NetworkPut the chicken stock and butter in a medium pot over medium-high heat and bring to a boil Add the grits, stir, cover and reduce the heat to low Cook
Cheese Grits Recipe | Ree Drummond | Food Network Get Cheese Grits Recipe from Food NetworkCook the grits according to the package instructions, adding the salt with the water Turn off the heat just before the grits are done Preheat the oven to