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Green Hills Farms - in the Valley of Syracuse Through the years, we’ve added grocery items, scratch-made baked goods, and top quality, hand-cut meats, craft beers, and other meal solutions Green Hills has grown, but stayed true to its roots as an independent family business supporting local farmers, producers and the community
Prepared Foods - Greenhill At Green Hills, you can choose from several fresh salad options, assembled in the kitchen each morning Choose from selections like Cobb, Caesar, Turkey Club, and Antipasto
Weekly ad - Greenhill Find the best deals every week! Search Green Hills Weekly AD Green Hills AD Week Of 11 30 25 1 2
Daily Lunch Menu - Greenhill Daily Lunch Menu 9-20-2024 Entree Fried Haddock Dinner w 2 sides – $15 99 Fried Haddock Sandwich w 1 side – $11 99 Broiled Haddock – $15 99 lb Fried Shrimp – $14 99 lb Fried […]
Store Information - Greenhill The Green Hills Tradition began in the early 1930’s when Carrie Hawkins opened a roadside farm stand on Route 80 in South Onondaga Although the primary family business was dairy farming, they also raised sweet corn
Bakery - Greenhill In fact, when people who left Syracuse return for a visit, they can’t wait to get a “Green Hills Donut” It’s just one of the many products we’re known for at our scratch bakery
Produce - Greenhill Green Hills Farms started as a fruit and vegetable stand and the produce department continues to be a source of pride for us Healthy and satisfying food starts with quality produce and we are glad we can offer it to you