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grain – Artisan breads made daily When we started grain, we wanted to focus on the “old world” artisanal way of making products – using only quality ingredients So, we laid the foundation in our fresh bread – with each every loaf baked daily on premise
All About Grains: 21 Types of Grains - 2025 - MasterClass Grain foods are typically categorized either as whole or refined Whole grains are grains that have been minimally processed to still contain the bran, germ, and endosperm, whereas refined grains only contain the endosperm The endosperm makes up about 85 percent of a wheat grain, meaning that just 15 percent of the grain contains all of its fiber and most of its nutrients Refined grains can