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Om EAT EAT er en global, ideell organisasjon som jobber med å transformere det globale matsystemet gjennom forskning, nytenking og samarbeid
EAT Stockholm Food Forum 2025 The EAT Stockholm Food Forum is back Welcome to the official webpage for the EAT Stockholm Food Forum 2025, the global platform where knowledge meets action to shape a healthy, sustainable, and just food future The EAT Stockholm Food Forum is a carefully curated event, open to up to 700 participants by invitation only
Wai-Chan Chan - EAT Wai-Chan Chan is the Managing Director of The Consumer Goods Forum (CGF) and brings to the role more than 25 years of retail and FMCG experience globally, with a particular focus on Asia and Greater China Prior to joining the CGF, he was a senior partner at various consulting firms including McKinsey Company and OC C Strategy Consultants, where […]
Dr. Sudhvir Singh MBChB - EAT Dr Sudhvir Singh is the Director of Policy at EAT, leading the team that translates scientific knowledge to action through advancing integrated food system policies at local, national and international levels The policy team co-ordinates EAT’s programs on cities, nutrition and noncommunicable diseases and informs the strategy and content of EAT’s engagements Dr Singh received the […]
Fredrik Lind - EAT Fredrik Lind is the Co-Founder Managing Partner at Ocean Impact, a growth stage investment firm founded on a passion for the oceans and a commitment to making a difference As an active owner and partner, the team invests in and supports the scaling of tech companies with ocean impact Previous experience includes 25 years […]
Benjamin Dousa - EAT Benjamin Dousa is the Minister for International Development Cooperation and Foreign Trade since September 2024 He most recently served as CEO of the Swedish Federation of Business Owners Prior to this, he has served as the Chairman of the Moderate Youth League and CEO of Timbro, one of Sweden’s leading think tanks Benjamin began his career […]
EAT-Lancet Commission Summary Report This report was prepared by EAT and is an adapted summary of the Commission Food in The Anthropocene: the EAT-Lancet Commission on Healthy Diets From Sustainable Food Systems
Professor Dr. Johan Rockström - EAT Johan Rockström is Director of the Potsdam Institute for Climate Impact Research and Professor in Earth System Science at the University of Potsdam He is an internationally recognized scientist on global sustainability issues and led the development of the Planetary Boundaries framework for human development in the current era of rapid global change Professor Rockström […]