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Aspartame - Wikipedia Aspartame is an artificial non- saccharide sweetener commonly used as a sugar substitute in foods and beverages [4] 200 times sweeter than sucrose, it is a methyl ester of the aspartic acid phenylalanine dipeptide with brand names NutraSweet, Equal, and Canderel [4]
Is Aspartame Safe for You? - WebMD What Is Aspartame? Aspartame is a low-calorie sweetener, a substance that tastes sweet but doesn't contain natural sugars and is much lower in calories than sugar
The Truth About Aspartame Side Effects - Healthline Aspartame is an odorless powder that is white and is approximately 200 times sweeter than sugar This means that a very small amount is needed to give foods and beverages a sweet flavor The
Aspartame, Cancer and Other Risks - Cleveland Clinic Health . . . Amid reports declaring aspartame a possible carcinogen (cancer-causing agent), we talked with oncologist Dale Shepard, MD, PhD, about aspartame — the good, the bad and what to do about it What is aspartame? Aspartame is an artificial sweetener that goes by brand names like Equal®
Aspartame: What we know about the controversial sugar . . . Let’s zoom in on one of the most controversial sugar substitutes: aspartame Aspartame is an artificial sweetener that was discovered in 1965 and is 180–200 times sweeter than sugar It was
Aspartame benefits, dosage, and side effects - Examine Aspartame is a nonnutritive artificial sweetener It is used as a sugar substitute in soft drinks, candy, chewing gum, and low-calorie foods and is also available as a tabletop sweetener (e g , Canderel, Hermesetas Gold, NutraSweet, and Pal Sweet)
What is aspartame? - BBC Good Food What is aspartame? Aspartame was accidentally discovered in 1965 by a chemist working on a treatment for gastric ulcers Today it is a widely used, artificial low-calorie sweetener, approximately 200 times sweeter than sugar (sucrose)