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How to Eat Crawfish | Food Network Here, a step-by-step guide on how to eat a crawfish, according to the owner of a famous New Orleans restaurant
Crawfish Recipes - Food Network Get those pots boiling and those fryers frying, because its time for a crawfish cookout These plentiful riverfish are easy to cook, and there are plenty of recipes that can teach you how
Crawfish Boil Recipe | Alton Brown | Food Network Get Crawfish Boil Recipe from Food NetworkPlace the peppercorns, coriander, clove, and allspice into a spice grinder and grind for 10 to 15 seconds Fill a 40-quart pot with 5 gallons of water and
How to Boil Crawfish - Crawfish Boil Recipe - Food Network Get Crawfish Boil Recipe from Food NetworkPlace the crawfish in a large cooler, cover with cold water and add 1 cup of the salt Allow the crawfish to purge in the salted water for 5 to 10 minutes
Crawfish Bisque Recipe | Kardea Brown | Food Network Get Crawfish Bisque Recipe from Food NetworkFor the crawfish stock: Remove the meat from the crawfish tails and set aside Place the shells and heads in a large stockpot Add water to cover Add
Famous Louisiana Boiled Crawfish Recipe | Food Network Add seasonings and bring water back to a full boil Add crawfish, and bring back to a full boil Once crawfish return to full boil, turn off fire, and add 1 gallon of the chilled After Boil
Crawfish Imperial Recipe | Emeril Lagasse | Food Network In a mixing bowl, combine the crawfish mixture with the garlic, parsley, green onions, 3 4 cup mayonnaise, mustard and hot pepper sauce Mix well Spoon the mixture into 4 individual gratin dishes
Crawfish Etouffee Recipe | Food Network Get Crawfish Etouffee Recipe from Food NetworkIn a heavy-bottomed 8-quart saucepot on high, heat oil until just smoking Whisk in flour, reduce heat, and stir constantly until a peanut butter