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Cook (profession) - Wikipedia A cook is a professional individual who prepares items for consumption in the food industry, especially in settings such as restaurants A cook is sometimes referred to as a chef, although in the culinary world, the terms are not interchangeable Cooks' responsibilities include preparing food, managing food stations, cleaning the kitchen, and helping the chefs [1] Restaurants will give a
Cooks. com - Recipe Search and More From creamy soups to savory gravies, the variations are limitless! Soft Chocolate Chip Cookies –– These cookies are great partially dipped in or drizzled with chocolate!
COOK | definition in the Cambridge English Dictionary When you cook food, you prepare it to be eaten by heating it in a particular way, such as baking or boiling, and when food cooks, it is heated until it is ready to eat:
Cook - definition of cook by The Free Dictionary cook 1 'cook' If you cook a meal or a particular type of food, you prepare it for eating and then heat it, for example in an oven or saucepan Lucas was in the kitchen, cooking dinner We cooked the pie in the oven