copy and paste this google map to your website or blog!
Press copy button and paste into your blog or website.
(Please switch to 'HTML' mode when posting into your blog. Examples: WordPress Example, Blogger Example)
More evidence that ultra-processed foods harm health A large 2024 review of evidence found that diets rich in ultra-processed foods were tied to increased risks for premature death, cardiovascular disease, mental health disorders, diabetes, obesity, sleep problems, and other health issues
Ultra-processed foods and early death - U. S. Right to Know Research shows that highly processed foods are associated with premature death (Photo credit: Wikimedia Commons) There is strong scientific evidence that ultra-processed foods are linked to severe health risks, including cancer, cardiovascular and liver disease, and dementia
Every Bite of Ultra-Processed Foods May Increase Risk of Early Death . . . A new study found that eating just 10% more of ultra-processed foods increased the risk of premature death by 3% While cutting back on these foods is a good idea, swapping more minimally processed or unprocessed foods into your diet can help lower that risk
Ultra-Processed Foods Increase Risk Of Early Death Each 10% increase in ultra-processed foods in a person’s diet increases their risk of early death from any cause by 3%, researchers reported today in the American Journal of Preventive Medicine It's estimated that these industrially produced foods are accountable for tens of thousands of premature deaths worldwide
Ultraprocessed Foods Linked to Rising Premature Deaths Worldwide Summary: A new study across eight countries shows that higher consumption of ultraprocessed foods (UPFs) is significantly linked to increased premature deaths Researchers found that each 10% rise in UPFs’ share of total energy intake raises all-cause mortality risk by 3%