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Heres What It Really Means When Someone Says Claret Wine Claret is simply a British way to refer to French Bordeaux wine, a blend of several types of red wines, traditionally Merlot, Cabernet Sauvignon, and Cabernet Franc Bordeaux, or claret, is dark
What is claret wine? - Ask Decanter Originally, claret referred to lighter red wines, but it has evolved to describe darker, full-bodied Bordeaux reds The term’s usage has declined in the 21st century but is still occasionally used to describe classic red Bordeaux wines
Claret Wine Ratings, Reviews and Basics | Wine Enthusiast Claret is used to describe red Bordeaux wine generally, though is not an official term and not used on wine labels Clairet, however, is a distinct and separate style of Bordeaux wine, still made in small quantities today
What Is Claret Wine? Specifically, Claret is a British term that encompasses a group of French red wines using grapes cultivated in the Bordeaux region Some of these wines include Malbec, Cabernet Sauvignon, Petit Verdot, Donati, Merlot, Francis Coppola Diamond, and Apothic wine
What is Claret? - Definition from WineFrog A Claret is a British term for a red wine from Bordeaux Though the term originated in Britain, it is used world-wide to refer to Bordeaux’s famous red blend The word claret is an anglicized version of the French term clairet - which is a dark rosé wine typical to Bordeaux
What is Claret? (24 Colors) - colorguide. org Claret is deep red with strong blue undertones that shifts it towards purple This is based on claret wine, a traditional term for dry red wines of the Bordeaux region in France This originates with the French clairet meaning "clear" or "light-colored " Originally, in the 12th century, claret referred to a light red wine almost like a rosé