copy and paste this google map to your website or blog!
Press copy button and paste into your blog or website.
(Please switch to 'HTML' mode when posting into your blog. Examples: WordPress Example, Blogger Example)
Agriculture in California - Wikipedia California produces 80% of the world's almonds and 100% of the United States commercial supply [7] Although almonds are not native to California, a hot, dry Mediterranean climate and developed water infrastructure create favorable conditions for commercial cultivation of the crop [8]
19 Crops That Are Grown Only in California - California Grown California grows over half of the nation’s fresh produce California grows ⅔ of U S fruit + nuts BUT…do you know that some crops are grown ONLY in California*? That’s right! There are 19 different fruits, vegetables and nuts that grow exclusively in the Golden State Let’s take a look!
California crop harvest calendar - When fruit and vegetables . . . The largest producing state, California harvests 83% of the strawberries grown in the U S on approximately 24,500 acres And with about 5,000 commercial acres, Florida is the second largest producing state
CDFA - Statistics - California Department of Food and Agriculture California agricultural exports totaled $23 6 billion in 2022, an increase of 4 4 percent from 2021 Top commodities for export included almonds, dairy and dairy products, pistachios, wine and walnuts California's agricultural export statistics are produced by the University of California, Department of Agricultural and Resource Economics
California Farmland: The Largest Food Producer In The US California is a dominant force in the world of agriculture Among the hundreds of commodities California’s farms produce, there are several categories in which the state is a standout national leader – and, in many cases, the sole producer
What does California produce more than any other state? California’s varied climate zones allow farmers to cultivate a wide range of crops, making it the most diverse agricultural state in the country The long growing season, combined with technological advancements and agricultural innovation, contributes to this unparalleled diversity
Top California Agriculture Facts From the 2024 Census of . . . California is home to 36,300 new and beginning producers, up from 34,571 in 2017 In 2022, California had a dairy cow inventory of 1,688,202 across 1,117 farms California has 3,060 USDA-certified organic farms, down from 3,409 in 2017
Guide to California’s Seasonal Produce Understanding when to expect particular fruits and vegetables in California can help individuals make informed decisions when shopping, supporting local farmers and benefiting from produce that is in season This guide outlines the types of produce available in California by season, along with tips for making the most of seasonal ingredients
Whats In Season in California? - California Grown What California produces: California farmers produce over 400 crops, plus meat, seafood, dairy products and wine We did our best to include the key crops here, because 400+ would be a really long list! If you’d like a copy of this California seasonality guide to keep, you can download a printable version here