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BON APPETIT MANAGEMENT CO

PALO ALTO-USA

Company Name:
Corporate Name:
BON APPETIT MANAGEMENT CO
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Company Address: 100 Hamilton Avenue - Suite 300,PALO ALTO,CA,USA 
ZIP Code:
Postal Code:
94301 
Telephone Number:  
Fax Number: 16507988090 (+1-165-079-88090) 
Website:
 
Email:
 
USA SIC Code(Standard Industrial Classification Code):
8999 
USA SIC Description:
Services NEC 
Number of Employees:
 
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Company News:
  • Bon Appétit Management Company
    Bon Appétit Management Company is an on-site restaurant company offering full food-service management to corporations, universities, museums, and other specialty venues Based in Palo Alto, CA, we operate more than 1,000 cafés in 33 states
  • About Bon Appétit Management Company
    We are an on-site restaurant company offering full food-service management to corporations, universities, museums, and specialty venues Based in Redwood City, CA, we operate more than 1,000 cafés in 33 states for dozens of marquee clients
  • Contact - Bon Appétit Management Co.
    Please note: Bon Appétit Management Company is a food service company; we have no business relationship whatsoever with the magazine of the same name (Here’s their customer service page or call 1-800-765-9419 )
  • Careers - Bon Appétit Management Co.
    Bon Appétit Management Company is a diverse, growth-oriented organization Our goal is to create an environment where all employees feel comfortable with fair and consistent treatment and equal opportunities
  • Leadership Team - Bon Appétit Management Co.
    Fedele Bauccio cofounded Bon Appétit Management Company, which provides food service to 1,000-plus cafés located at corporations, universities, and museums in 33 states, in 1987
  • Bon Appétit Management Company - Home
    Bon Appétit Management Company is an on-site restaurant company offering full food-service management to corporations, universities, museums, and other specialty venues Based in Palo Alto, CA, we operate more than 1,000 cafés in 33 states
  • Restaurants - Bon Appétit Management Co.
    From fine-dining destinations with celebrity chef-partners to fast-casual concepts, located inside cultural institutions or office parks, Bon Appétit’s restaurants celebrate the art of eating seasonally and locally
  • Bon Appétit Management Company
    On-site restaurant company offering full food-service management to corporations, universities, and museums in 32 states All Bon Appétit food is cooked from scratch
  • Sourcing Practices - Bon Appétit Management Company
    Bon Appétit has long been the role model for responsible sourcing in the food service industry Our path toward greater sustainability started as a quest for flavor When you cook everything from scratch, you want the freshest ingredients
  • Cooking - Bon Appétit Management Co.
    Every person at this company — from the grill person to our managers all the way up to our CEO — has a sincere passion for great food It is our daily focus Our teams follow these Food Standards to assure the highest level of food quality and the most flavorful, nutritious options for our guests




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