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Nutrition - World Health Organization (WHO) Nutrition is a critical part of health and development Better nutrition is related to improved infant, child and maternal health, stronger immune systems, safer pregnancy and childbirth, lower risk of non-communicable diseases (such as diabetes and cardiovascular disease), and longevity
Healthy diet - World Health Organization (WHO) A healthy diet is a foundation for health, well-being, optimal growth and development It protects against all forms of malnutrition Unhealthy diet is one of the leading risks for the global burden of disease, mainly for noncommunicable diseases such as cardiovascular diseases, diabetes, and cancer
Healthy diet - World Health Organization (WHO) WHO fact sheet on healthy diet with key facts and information on essential dietary elements, practical advice, salt, sodium and potassium, sugars, health diet promotion, WHO response
Nutrition topics resources - Mayo Clinic Health System Mastering nutrition basics comes down to understanding the roles that specific nutrients play in a healthy diet Want to go beyond the nutrition basics? Talk to your doctor or a dietitian for personalized dietary advice that takes into account your health status, lifestyle, and food likes and dislikes
Infant nutrition - World Health Organization (WHO) Proper infant nutrition is fundamental to a child’s continued health, from birth through adulthood Correct feeding in the first three years of life is particularly important due to its role in lowering morbidity and mortality, reducing the risk of chronic disease throughout their life span, and promoting regular mental and physical development
Fact sheets - Malnutrition - World Health Organization (WHO) WHO response WHO aims for a world free of all forms of malnutrition, where all people achieve health and wellbeing According to the 2016–2025 nutrition strategy, WHO works with Member States and partners towards universal access to effective nutrition interventions and to healthy diets from sustainable and resilient food systems
Nutrición - World Health Organization (WHO) La nutrición es un aspecto crítico de la salud y el desarrollo La buena nutrición guarda relación con la buena salud del lactante, el niño y la madre; sistemas inmunitarios más fuertes; embarazos y partos más seguros; menos riesgos de enfermedades no transmisibles (tales como diabetes y enfermedades cardiovasculares) y longevidad
Nutrition - World Health Organization (WHO) La nutrition est essentielle à la santé et au développement Une meilleure nutrition est associée à une amélioration de la santé du nourrisson, de la mère et de l’enfant, au renforcement du système immunitaire, à une grossesse et à un accouchement plus sûrs, à un risque plus faible de survenue de maladies non transmissibles (comme le diabète et les maladies cardiovasculaires
United Nations Decade of Action on Nutrition (2016–2025) extended to 2030 On 24 March 2025, the United Nations General Assembly (UNGA) adopted a resolution to extend United Nations Decade of Action on Nutrition (the Nutrition Decade), originally from 2016–2025, to 2030 This extension aims to maintain the political momentum to end malnutrition in all its forms by 2030 at global, regional and national levels and to align its objectives with the 2030 Agenda for