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Fact sheets - Baker These materials have been developed by Baker Heart and Diabetes Institute experts for use by clients and health professionals for patient education The Institute is committed to providing credible, evidence-based health information regarding optimum approaches to the prevention and management of disease
Diabetes fact sheets - Diabetes Australia Whether you’ve just been diagnosed or have been living with diabetes for a while, our fact sheets have been designed to help you better manage your diabetes, stay healthy and live well
Diabetes in adults - Queensland Health The Baker Heart Diabetes Institute have a Carbohydrate counting in exchanges fact sheet and a Carbohydrates and Glycaemic Index (GI) fact sheet These will help your patients use food labels and tools to count carbohydrates, and how to identify non-carbohydrate foods
Label reading fact sheet | Baker Heart and Diabetes Institute Products have been tested for glycemic index (GI) and are certified low GI There may be suitable choices that do not have this symbol Some products may also display a Lower GI symbol While the product is not low GI, it will have a lower GI than other similar products
CSIRO Baker IDI-Diet Lifestyle Plan - Diabetes Essentials Featuring 80 brand-new recipes and twelve weeks of meal plans, this easy-to-follow, comprehensive lifestyle solution can help you not only to reach your weight-loss goals, but also to maximise the diet’s benefits for improved metabolic health and blood glucose control, and effective type 2 diabetes prevention and management
The CSIRO and Baker IDI Diabetes Diet and Lifestyle Plan The CSIRO team that produced the bestselling Total Wellbeing Diet books has combined forces with the Baker Heart and Diabetes Institute to create this friendly manual to help you do just that
The CSIRO and Baker IDI Diabetes Recipe Book - Google Books The right eating plan, regular exercise and, where necessary, diabetes medication, can make all the difference The CSIRO and Baker IDI Diabetes Recipe Book provides you with more than 100
Module 2 - Ministry of Health Below are some examples of balanced meals from the ‘Baker Heart Diabetes Institute – Portion Plate Guide Factsheet’ (details to access this resource are in ‘Part E’ of this module ‘Helpful Resources’)