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Slaughterhouse - Wikipedia In livestock agriculture and the meat industry, a slaughterhouse, also called an abattoir ( ˈæbətwɑːr ⓘ), is a facility where livestock animals are slaughtered to provide food
Los Banos Abattoir One of our biggest reasons in expanding LBA into a retail Meat Market was that our family missed how Los Banos shops used to be growing up We wanted to bring back to the community that we love a shop that felt like old times
Abattoir | Definition, Operations Risks - Lesson | Study. com An abattoir means a slaughterhouse or a place where livestock is brought to be killed and processed for meat Many abattoirs send the meat off to a butcher to be processed down into portion sizes
THE BEST 10 BUTCHER in ANAHEIM, CA - Updated 2025 - Yelp See more cheap butcher shops in Anaheim, CA What did people search for similar to butcher in Anaheim, CA? See more butcher in Anaheim What are people saying about butcher in Anaheim, CA? "I do my grocery shopping here every week for my groceries and I absolutely love it
The Distinction Between Slaughterhouse and Abattoir Although “slaughterhouse” and “abattoir” are sometimes used synonymously, there is a distinction between the two An abattoir is a location where animals are slaughtered, processed, and prepared for consumption, as opposed to a slaughterhouse, which kills and processes animals for human consumption