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Chinese Spare Ribs Recipe | Jeff Mauro | Food Network Chinese spare ribs are a type of Cantonese-style barbecue with sweet, caramelized flavor that makes them a staple appetizer on Chinese restaurant menus With a little prep work and an overnight
Asian-Style Braised Short Ribs Recipe | Food Network Preheat the oven to 350 degrees F In a wide stockpot or Dutch oven, combine the short ribs, soy sauce, vinegar, garlic, lemongrass, ginger, brown sugar, water, green onion bottoms, crushed red
Asian Slaw Recipe | Guy Fieri | Food Network In a small saucepan add 2 tablespoons olive oil, ginger and garlic, lightly saute until lightly brown Add brown sugar, soy sauce, and mirin Saute for 5 minutes and remove from heat When cool
Asian Lettuce Wraps Recipe | Sunny Anderson | Food Network 1 head Boston lettuce, leaves separated, cleaned and dried In a skillet over medium-high heat, add the vegetable oil and saute beef until brown Stir in ginger, scallions, garlic, soy sauce, red
AMP Reviews All New England states (Vermont, Rhode Island, Maine, New Hampshire, and Massachusetts except Boston) Connecticut has its own section
Asian Salad Recipes - Food Network Try new ways of enjoying Asian cuisine with these Asian salad recipes from the expert chefs at Food Network
Asian Chicken Salad Recipe | Giada De Laurentiis | Food Network 1 2 cup chow mein noodles, for garnish For the salad: Using a vegetable peeler, shave the carrot and add to a large salad bowl Stir in the cabbage, lettuce, pepper, Thai basil, chicken, almonds