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Circular Bioeconomy in Action: Transforming Food Wastes into . . . Valorization of food wastes to sustainable chemicals and food products bioactives 3 Methodology and Analysis In this comprehensive review, an extensive search across renowned databases such as ISI Web of Science and Google Scholar was conducted to gather a wide range of published articles on various aspects of food waste management and valorization
Transforming waste into wealth: a review on microbial . . . Huge quantities of municipal solid waste and food chain supply waste are unfavourable outcomes of rapid population growth and urbanization Organic municipal waste majorly consists of decomposable, recyclable, and inert waste and contributes to 57% of municipal waste generated globally Fruits and vegetables wastes are major component of organic municipal waste, and contains significant amount
Recent advances on the microbiological and enzymatic . . . High generation of food waste poses potentially serious pollution issues and high handling costs However, food processing wastes rich in nutrients are attractive substrates for the bioconversion for valuable bioproducts such as enzymes, pigments, biofuels, oligosaccharides, growth-promoting substrates, polysaccharides, proteins, bioplastics, biosurfactants, and bioactive compounds
Microbial bioconversion of food waste to bio-fertilizers Bacillus thermoamylovorans SW25 has been used for the valorization of food waste into fertilizers Chung et al 138 utilized microbial electrochemical technology for the biological conversion of food waste to compost and biogas This technology has been highly promising for efficiently harvesting high value-added products from food waste
Microbial strategies for bio-transforming food waste into . . . This review comprehensively discusses state-of-art knowledge about various sources of food waste generation, their utilization, and valorization by exploiting microorganisms The use of microorganisms either aerobically or anaerobically could be a sustainable and eco-friendly solution for food waste management by generating biofuels, electrical
Food Waste Biorefinery: Pathway towards Circular Bioeconomy Food waste biorefinery is a process by which a broader ranges of food wastes are converted into biofuels, platform chemicals and bio-based materials For food waste valorization, it is essential to know the compositions, the interaction of its components, and the desired final products for choosing an efficient biorefinery process [ 23 ]
Producing Biopolymers and Other Valuable Substances from Food . . . Food waste is converted into biopolymers like starch, protein, and chitosan through microbial processes These biopolymers are essential for food processing, packaging, and other applications Additionally, food waste can produce mushrooms, baker’s yeast, and oleaginous microorganisms, which are valuable for various industries, enhancing the economic value of waste materials