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Storing applejack - Homebrew Talk I did applejack last year froze it in 2L soda bottles and drained them off in mason jars I refroze some of that in another soda bottle and drained that in mason jars I only have a few oz of that batch left but I've stored it in a mason jar in a closet The flavor has changed over the year, and the color has darkened
Applejack Legality - Homebrew Talk The term applejack falls into the standards of identity for distilled spirits and as such could not be produced without a permit The process of freezing a mixture of alcohol and aqueous fermented material, like wine, causes some water to freeze and separate from the alcohol mixture
AppleJack - Help me calculate alcohol and residual sugar I just finished making my first batch of AppleJack (freeze concentrated Hard Apple Cider) It turned out really nice Highly concentrated apple flavors and aromas, and quite the alcohol kick as well I am trying to calculate my final alcohol and residual sugar percentages First step is to
Making Applejack from hard cider? - Homebrew Talk Hello So I want to make applejack from some of the hard cider i made a while ago I have about 3 liters that are ready to be frozen to turn into applejack Now I understand that making applejack would need us to freeze hard cider till the water freezes then wait for the alcohol to drip through a clothing or whatever
Applejack (fractional freezing) - Homebrew Talk Not sure why applejack would be anymore taboo than eisbock The only difference is one starts as cider and one starts as beer after that its literally the same process Posting about fractional freezing on a distillation forum usually results in an elitist attitude and most telling you to just do it the way we aren't allowed to discuss here
Methanol In Applejack | Homebrew Talk - Beer, Wine, Mead, Cider . . . First, If you're doing heat distillation, you're producing brandy, not applejack - applejack is freeze distilled As you stated, heat distillation will allow you to cut the heads which is almost exclusively methanol; in freeze distillation, the methanol remains diluted within the entirety of the beverage
Apple Lightning (AppleJack) - Homebrew Talk Combine all the ingredients, bring to a boil and then drop the heat and simmer for 20 minutes, then add the AppleJack (about a quart) After Cooling bottle it back up and you have Apple Pie AppleJack I realize that AppleJack is different from Moonshine or Everclear but it could still be tasty
Abv math on applejack - Homebrew Talk I used 5 bottles (3 quarts ea)apple juice,3 12 oz concentrate and 8 lbs of dark brown sugar yeast starter, yeast racked primary 4 weeks, secondary 1,double fined then filtered through activate charcoal filter bottled 1 gallon 15% and froze the rest
minimize methanol in Hard cider and Applejack? With heating? Hey I'm new here and I just made my first bottle of apple jack with partial freezing So now, I was wondering is there a way to reduce the methanol in the drink, I know it shouldnt do any harm in those small amounts but I'd rather be on the safe side So I thought maybe since methanol has a
Adding Cinnamon to AppleJack? - Homebrew Talk After a couple days I bottled it and then freeze concentrated about 1 75L applewine down to ~750ml applejack I was wondering how to go about adding cinnamon flavor to the 750ml of applejack I've got cinnamon sticks on hand but am worrisome that If I put a stick or two in the applejack that re-fermentation could occur