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About Us | Seafood Dining | Anthonys Restaurants Since 1969, Anthony’s Restaurants has been inspired to provide diners opportunities to create shared memories with remarkable dining experiences
Restaurants | Anthonys Restaurants From dinner houses to take-out, Anthony’s provides premier seafood dining in locations throughout the Pacific Northwest Make your reservation today
Private Dining | Anthonys Restaurants Private Event Software powered by… We offer an array of private and semi-private dining opportunities across nearly all of our locations, making Anthony’s perfect for any gathering From intimate parties to business events, guests can enjoy our renowned seafood along with exceptional service from our outstanding teams Fill out the form below and select your desired location to book your
Seafood Company | Anthonys Restaurants Fresh Fresh Northwest seafood is Anthony’s priority It is who we are! We opened our own seafood company in 1984 with the sole purpose of ensuring our guests that we serve only the highest quality seafood in our restaurants Anthony’s Seafood is led by Tim Ferleman, an avid fisherman and former Anthony’s chef who brings the unique combination of experience and passion for both industries