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Vintage Pizza Hut: What made these dining spots so unforgettable in the . . . Pizza Hut was founded in 1958 by two college students, Dan and Frank Carney, in Wichita, Kansas They borrowed $600 to open the first location, and then quickly grew into the largest pizza chain in the world By the early 1970s, Pizza Hut was everywhere, thanks to its family-friendly dining atmosphere and consistent quality
Remembering the old Next Door Restaurant chain from the ’70s Next Door was a concept restaurant chain from the early 1970s that was owned by Pizza Hut International Rather than pizza, though, the restaurant served steaks, seafood, hamburgers, sandwiches, salads and desserts And instead of servers, you ordered your food by “calling” it in through the red telephone receiver at your table, and then picked it up at a counter As far as we can tell
Vintage articles and more in Vintage food drink at Click Americana From meat glazes to unique salads and totally vintage-style jello molds, the most iconic tropical fruit can make itself useful in so many ways Here are some weird – and some good – retro ways to serve pineapple
How the old Bob’s Big Boy burger restaurants became the stuff of legend Continue Reading Vintage McDonald's: See 5 decades of the famous fast food chain's retro restaurants, menus history Continue Reading Vintage Pizza Hut restaurants food from the '70s Continue Reading Vintage KFC: About Colonel Sanders the Kentucky Fried Chicken fast food chain's history Continue Reading
Do the most popular 80s restaurants still exist today? Find out – and . . . Despite facing a bankruptcy filing in 2011, Round Table Pizza bounced back and continued its mission Today, there were more than 450 Round Table Pizza locations, primarily on the West Coast of the United States, but also in select locations across the country — and even overseas Visit their site here to find out if they’re in your state
Get the latest in our newsletter! - Click Americana It's super quick and easy to sign up for our weekly email newsletter so you can find out about the latest additions, and revisit some other memories of the
Sambos Restaurants: The diner chains story - and how it got that . . . Sambo’s investment in a new restaurant averages $10,000 for rent deposits and organizational expenses MORE: Look back at these vintage Pizza Hut restaurants foods from the ’70s The company operates on a set menu with all food except perishables, shipped nationwide from Santa Barbara