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Its time for an innovative new approach to agri-food Through a concerted effort to address the climate-agrifood nexus and embrace innovative solutions centred around the farmer or driven by the farmer, we can pave the way towards sustainable and resilient agri-food systems and ensure a better and more secure future for all
The hidden cost of agrifood is $10 trillion, finds the FAO | World . . . The organization defines agrifood systems as covering the journey of food from farm to table, including food growing, processing, transportation, buying, eating and disposal The State of Food and Agriculture 2023 is the FAO’s first attempt to assess the hidden costs of agrifood systems at a national level across 154 countries
This is the state of food security in 2023 | World Economic Forum 4 Address urbanization challenges: Policymakers need to understand the implications of urbanization on food security and nutrition Building resilient agrifood systems that cater to the needs of urban and rural communities is crucial This includes addressing spatial inequalities and ensuring equitable access to food and nutrition resources
The Netherlands is a leader in sustainable agriculture | World Economic . . . To feed 10 billion people by 2050 at the current level of food production efficiency, we’d have to clear most of the world’s forests The Netherlands is a leader in efficient and sustainable agriculture – and the second-largest exporter of agricultural goods in the world Duijvestijn Tomatoes uses a hydroponic system and geothermal energy to limit its impact on the environment, while
Heres how we can make our food system more sustainable Building justice into the agrifood business There’s a saying in the world of building intersectional progress that change happens at the speed of trust Food and agriculture companies must integrate a justice lens into sustainability strategies to create this trust So let’s look at how companies can incorporate justice into their business