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Best Food - Georgia | Where What to Eat - Roadfood A road trip from Atlanta to the east, from pot likker, BBQ and biscuits to fried green tomatoes at the ultimate buffet in the town of Social Circle The One Must-Eat Food in Each State, and Where To Get It
Americas Byways: Road trip through Ohio - Roadfood Road trip through Ohio Along this coastal road tip through Ohio, you will cover 119 miles in a little under two and a half hours of drive time Driving from Toledo to Cleveland, we have picked out four favorite local restaurants to eat at along the way
Roadfood TV: Discovering America one dish at a time Roadfood: Discovering America One Dish at a Time is a new PBS TV show that aims to re-discover America’s regional culture through its iconic dishes Our host, Misha Collins, will hit the highways and byways of America, exploring a uniquely American dish in each episode
Articles Guides - Roadfood Road trip on Route 66 Illinois Route 66 is a highway rich with crazy attractions, unique museums, America
Dishes - Roadfood Dishes The dishes we eat define who we are Familiar or exotic, regional or universal, what's on the plate is an edible portrait of those who eat it, cook it, serve it, and grow or gather it
Best Food - Ohio | Where What to Eat - Roadfood Road trip through Ohio A jewel of a city on the Ohio River, Cincinnati once was known as the Paris of America, home of diverse culture and a thriving culinary Essential Cincinnati in a Day Roadfood knows Cincinnati best for its unique five-way chili, which is nowhere better than at Camp Washington Chili Parlor, open round the clock
Best Food - Oklahoma | Where What to Eat - Roadfood Old Route 66, which ran down towns’ main streets from the Missouri border through Tulsa and Oklahoma City, has been pretty much replaced by I-40, which bypasses everything; but there are plenty of patches of the old Mother Road to explore, and more than a few surviving restaurants that sing of the old days
Recipes - Roadfood Recipes Savor the tastes of the nation at home Here are recipes for iconic dishes from legendary restaurants and locally famous cooks, chefs, and bakers from coast to coast