- Zinfandel - Wikipedia
Zinfandel Zinfandel (also known as Primitivo) is a variety of black-skinned wine grape The variety is grown in over 10 percent of California vineyards [1]
- What Is Zinfandel Wine? - Food Wine
Zinfandel is a red wine produced from the grape variety of the same name Because it reaches its peak of quality and expressiveness in the United States, it is almost always labeled with the name
- The Comprehensive Guide to Zinfandel (Primitivo) | Wine Folly
Zinfandel (aka Primitivo) is California’s fourth most planted wine grape (after Chardonnay, Cabernet Sauvignon, and Pinot Noir) It performs well in warm, sunny regions and is very sensitive to terroir (because of its thin skins)
- What Is Zinfandel Wine? - The Spruce Eats
Once thought to be native to California, the dark blue zinfandel grape can be used to make bold red wine or "white zin," a pink, affordable wine While made from the same grapes, the two wines are distinctively different in flavor, body, sweetness, alcohol content, and price
- A Comprehensive Guide To Zinfandel Wines - WinePros
Zinfandel, also known as Primitivo, is a dark-skinned grape variety widely planted in California in the United States It found its way to the U S from Italy in the 19th Century, and since then, it has been a success in both Sonoma and Napa counties
- Zinfandel Wine Ratings, Reviews and Basics | Wine Enthusiast
Zinfandel is a black-skinned grape grown primarily in California that produces red wines, rosés or Port-styled fortified wines Its grapes grow in large, compact cones with berries of varying ripeness levels
- Zinfandel Characteristics: All You Need to Know About Zinfandel - Intovino
For the purpose of this article, I will focus mostly on Zinfandel “the American grape variety ” I will also write an article on Primitivo “the Italian” grape variety shortly
- What Is Zinfandel - winemakerscorner. com
Zinfandel has a complex and intriguing history that traces back to Croatia, specifically the region of Dalmatia It is believed that Zinfandel is actually a genetic clone of an ancient Croatian grape variety called Crljenak Kaštelanski
|