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  • What Is Zaatar and How Do You Use It? - Allrecipes
    While many people now associate the word za'atar with the spice mix, it is the Arabic word for a wild, mint-related herb that is a pillar of Levantine cooking and similar to oregano and marjoram
  • Zaatar - Wikipedia
    Za'atar[a] ( ˈzɑːtɑːr ZAH-tar; Arabic: زَعْتَر, IPA: [ˈzaʕtar]) is a versatile herb blend and family of wild herbs native to the Levant, central to Middle Eastern cuisine and culture The term refers both to aromatic plants of the Origanum and Thymbra genera (including Origanum syriacum, known as Bible hyssop) and to the prepared spice mixture of dried herbs, toasted sesame
  • What is Zaatar and How to Use It (BEST Zaatar Recipes)
    Za’atar (pronounced Zaah-tar) is most identified with Middle Eastern and Mediterranean cooking A combination of herbs, sesame seeds, sumac, and salt, it is one of the world’s unique and best seasonings
  • Za’atar Spice Recipe - Feasting at Home
    But first, What is za’atar? Zaatar is a Middle Eastern spice blend used in many countries in the Middle East! It varies from region to region depending on where you are It is typically used to season vegetables, meat, dips, and breads
  • Zaatar | Mediterranean | San Francisco
    Welcome to Za'atar, where culinary excellence meets convenience in the heart of the San Francisco Bay Area As one of the region's premier restaurants, we specialize in providing top-notch take-out delivery and catering services
  • What Is Zaatar and How to Use It I Taste of Home
    What is za'atar? Discover this blend of Middle Eastern spices that offers fragrant flavor to a range of dishes—and learn how to cook with it
  • All About Za’atar, the Spice Mix That We Can’t Stop Sprinkling
    What is za'atar, the Levantine spice mix we sprinkle on everything from hummus to hard-boiled eggs to roast chicken How to buy and use za'atar
  • Zaatar Spice Blend Recipe - Cookie and Kate
    Learn how to make za’atar, the classic Middle Eastern seasoning, with this simple recipe You’ll need dried oregano, sumac, sesame seeds, marjoram (optional) and thyme




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