- Pineapple - Wikipedia
Since the 1820s, pineapple has been commercially grown in greenhouses and many tropical plantations The fruit, particularly its juice, has diverse uses in cuisines and desserts Pineapples grow as a small shrub; the individual flowers of the unpollinated plant fuse to form a multiple fruit
- Pineapple | Description, History, Fruit, Plant, Facts | Britannica
Pineapple, perennial plant of the family Bromeliaceae and its edible fruit Pineapple is native to tropical and subtropical America but is widely cultivated in warm regions around the world The fruit is eaten fresh where available and in canned form
- Pineapple: Nutrition, Benefits, and Risks - Healthline
Pineapple (Ananas comosus) is a tropical fruit It contains nutrients, antioxidants, and other compounds, such as enzymes that can protect against inflammation and disease
- Pineapple: 8 Benefits, Nutrition, and Facts - Health
Pineapple is a nutritious fruit and can be a valuable source of many important vitamins and minerals It is generally considered safe for consumption for the average healthy adult
- Pineapple Health Benefits Nutrition - WebMD
Find out how the nutrients, vitamins, and antioxidants in pineapple can be good for your health
- 7 Reasons Pineapple Is Good for You - Cleveland Clinic Health Essentials
Pineapple is sweet enough to rival most candies — and it packs way more health benefits Registered dietitian Julia Zumpano, RD, LD, talks about how this tasty tropical fruit boosts your health
- Pineapple: Nutrition, benefits, and ways to eat - Medical News Today
Pineapple is a tropical and nutritious fruit Pineapple may offer several health benefits, including the potential to alleviate digestive problems and inflammation
- Pineapple - New World Encyclopedia
Pineapple is the common name for low-growing, fruit-bearing, tropical plants of the species Ananas comosus (also known as A sativus) in the bromeliad family (Bromeliaceae)
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