- Misal - Wikipedia
Misaḷ (Marathi: मिसळ [misəɭ], meaning "mixture") is a very popular spicy dish in the Western Indian state of Maharashtra The dish is mostly eaten for breakfast or as a midday snack or sometimes as a one-dish meal, often as part of misal pav
- Misal Pav (Misal Recipe) - Dassana’s Veg Recipes
Misal pav is a popular Maharashtrian street food of usal (sprouts curry) topped with onions, tomatoes, farsan (fried savory mixture), lemon juice, coriander leaves and served with a side of soft pav (Indian dinner rolls)
- misal pav recipe | how to make maharashtrian misal pav recipe
how to make maharashtrian misal pav recipe with step by step photo and video recipe a popular spicy dish from the western india which is made up of a spicy dish misal served bread or pav the uniqueness of this dish is with its topping and the spicy misal is topped with chivda mix, or sev or farsan
- Maharashtrian Misal Pav - Ministry of Curry
Misal Pav is one of Maharashtra's most iconic comfort foods, right up there with Vada Pav and Dabeli It's a bold, flavorful dish made with spicy sprouted moth bean curry (matkichi usal), topped with crunchy farsan, onions, and cilantro, and served with soft, buttery rolls
- Misal Pav Recipe - Swasthis Recipes
Misal pav is a popular Maharashtrian street food consisting of a sprouts curry (usal), topped with onions farsan, and served with pav, Indian dinner rolls Sprouted lentils or moth beans (matki) are simmered with coconut, tomato and spices into a curry gravy (usal)
- misal recipe | spicy Kolhapuri misal | how to make Maharashtrian misal
One of the best-ever favourite recipes served by Mumbai’s roadside eateries, Misal can even be considered a trademark dish of the city’s food scene! It is nice and spicy, and delivers the perfect pick-me-up effect
- Misal Pav Recipe - Profusion Curry
Misal pav is an iconic Indian Street Food Serve this Spicy Indian Sprouts Curry for breakfast or brunch Misal is served with buttered dinner roll called pav and myriad of different toppings This misal recipe is vegan, gluten free and wholesome
- Maharashtrian Misal | indianfood
Traditionally served with pav (bread rolls), Misal is a popular breakfast or snack option, known for its hearty, spicy, and tangy taste It is a staple in Maharashtrian households and street food culture alike, reflecting the rich culinary heritage of the region
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