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  • Milk - Wikipedia
    Milk is a white liquid food produced by the mammary glands of lactating mammals It is the primary source of nutrition for young mammals (including breastfed human infants) before they are able to digest solid food [1]
  • Milk 101: Nutrition Facts and Health Effects
    Milk is a highly nutritious liquid formed in the mammary glands of mammals to sustain their newborns during their first months of life This article focuses on cow’s milk A huge variety of
  • Milk: Health Benefits, Nutrition Facts, and More - WebMD
    Find out what nutrients are in milk and learn how it is still a great choice for everything from workout recovery to preventing osteoporosis
  • Milk - The Nutrition Source
    Milk is the liquid produced by the mammary glands of mammals, including humans Breast milk is the preferred food for infants, as it is well-tolerated while their digestive tracts develop and mature Dairy milk may be introduced at later ages if tolerated well
  • Milk | Definition, Types, Processing, Nutritional Value | Britannica
    Milk is essentially an emulsion of fat and protein in water, along with dissolved sugar (carbohydrate), minerals, and vitamins These constituents are present in the milk of all mammals, though their proportions differ from one species to another and within species (See Table )
  • Milk: Health benefits and nutrition - Medical News Today
    Milk is rich in vital nutrients, but some research shows it can be harmful, too This article looks at the benefits and risks of milk and explores alternatives
  • Understanding Whole Milk: Nutrition Info and More - Verywell Fit
    Whole milk has the most calories (149 per cup) and non-fat milk the least (90 per cup), making it a good protein source for people on a reduced-calorie diet Note that flavored or sweetened milk is likely to have more calories than unflavored milk
  • MilkPEP
    Dairy milk is packed with protein and 13 essential nutrients It has the power to support growing bodies, help athletes recover, and even hydrates better than water It’s one of the world’s most remarkable superfoods




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