- Kyushu - Wikipedia
The main features of Kyushu cuisine are the use of fresh ingredients nurtured by the region's geography, which is surrounded by the sea and blessed with rich nature, along with distinctive seasonings such as sweet soy sauce (Kyushu soy sauce) and barley miso, which differ from those used in Honshu
- Kyushu Travel Guide - What to do in Kyushu
Kyushu (九州, Kyūshū, literally "nine provinces") is Japan's third largest island, located southwest of the main island Honshu An early center of Japanese civilization, Kyushu offers many historic treasures, modern cities and natural beauty
- The Official Kyushu Travel Guide | Kyushu Tourism Organization | Visit . . .
Kyushu is Japan’s third largest island, famous for its hot springs, active volcanoes, lush greenery, delicious food, relaxed lifestyle and friendly people
- Kyushu | Destinations | Travel Japan - Japan National Tourism . . .
Explore a diverse area with a fascinating history, gorgeous beaches and famous street food Japan’s third-largest island is internationally famous for its tonkotsu ramen, varied hot springs, dramatic mountains, and peaceful beaches
- Kyushu | Facts, History, Map, Points of Interest | Britannica
Kyushu, southernmost and third largest of the four main islands of Japan It is bordered by the East China Sea to the west and the Pacific Ocean to the east Its name refers to the nine ancient provinces (kuni) into which the island was once divided
- The Ultimate Kyushu Travel Guide - Japan Starts Here
Planning Kyushu travel? My Kyushu travel guide is a crash course in Kyushu destinations, experiences and the best time to visit Kyushu
- Kyushu: All You Must Know Before You Go (2025) - Tripadvisor
Kyushu Tourism: Tripadvisor has 979,688 reviews of Kyushu Hotels, Attractions, and Restaurants making it your best Kyushu resource
- Kyushu Travel Guide - Nature, Culture Food | HelloKyushu
Discover top travel spots in Kyushu, Japan — hot springs, nature, local foods, and traditions Perfect for first-time and seasoned travelers
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