- Jiggs dinner - Wikipedia
Jiggs is an Irish-American worker who won a sweepstake but is still fond of the middle-class lifestyle Corned beef and cabbage was already a staple of the Irish–American diet, but the popularity of the comic associated the dish to the character
- Jiggs Corner restaurant in Butler closing. Here new owners plans
Jiggs' Corner, the much-loved watering hole in Butler, is entering its final week It is being sold to Celtic Knot owner Sean Duffy, who said the storied bar will close July 3
- Jiggs Landing preserves the best of Old Florida for the next generation
At Jiggs Landing Preserve and Outpost in Manatee County, fishing, food and live music come together on the banks of the Braden River
- Bringing Up Father - Wikipedia
Bringing Up Father is an American comic strip created by cartoonist George McManus Distributed by King Features Syndicate, it ran for 87 years, from January 2, 1913, to May 28, 2000 The strip was later titled Jiggs and Maggie (or Maggie and Jiggs), after its two main characters
- Jiggs - Wikipedia
Jiggs, star of American comic strip Bringing Up Father, with his wife Maggie, from 1913 to 2000 Jiggs and Maggie (film series), a series of films with those characters, from 1946 to 1950
- Jiggs Fruit Market Valley Station | Louisville KY - Facebook
Good Morning!!! TODAY we will be set up at Jiggs Fruit Market Valley Station, located at 5301 Valley Station Rd from 9am-2pm 🌯🥤🥞☕️🍳 Be sure to come see us, and check out the fresh produce, meat selection, and many other things they offer 🍉🍓🍎🥕🌽🍅 With every order, we will be serving a FREE SAUSAGE PATTY, YOUR
- Why do we call it Jiggs dinner, anyway? | CBC News
Jiggs dinner — sometimes spelled Jiggs', Jigg's or jig's dinner — is a beloved traditional meal across Newfoundland and Labrador, the province's version of comfort food
- Jiggs Dinner Recipe - Food. com
When planning to make Jigg's Dinner, the salt beef and the split peas should be soaked overnight to remove the excess salt The next day, dump out the water in which the salt beef was soaking Place the beef in the stock pot and put enough water in just to cover the beef After an hour of soaking, test the water
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