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  • GRAIN Definition Meaning - Merriam-Webster
    The meaning of GRAIN is a single small hard seed How to use grain in a sentence
  • Grain
    Grain is the harvested seed of grasses such as wheat, oats, rice, and corn Other important grains include sorghum, millet, rye, and barley
  • Whole Grains A to Z | The Whole Grains Council
    Check out our “Encyclopedia of Whole Grains” to get a quick overview of all the different grains you could sample, and a few interesting facts about each one Then dive deeper if you want more Thumbnail descriptions of some of the many whole grain varieties that delight our taste buds in a wide range of dishes
  • GRAIN | English meaning - Cambridge Dictionary
    GRAIN definition: 1 a seed or seeds from a plant, especially a plant like a grass such as rice or wheat: 2 a very… Learn more
  • What is a Grain Food? - Grain Foods Foundation
    A grain is made up of three parts: the outer bran, the inner endosperm, and the germ which is like the heart of the grain A whole grain includes all three of these parts, whether intact (such as brown rice) or ground into flour and then prepared in foods (such as whole-wheat bread)
  • What is a Grain? Types, Benefits, and Fun Facts
    In this article, I’ll explain what grain is, the different types, their benefits, and even how to grow them in your garden This article will teach you valuable and fun facts about grains
  • Whole grains: Hearty options for a healthy diet - Mayo Clinic
    Whole-grain foods are good choices for a nutritious diet Whole grains provide fiber, vitamins, minerals and other nutrients Whole-grain foods help control of cholesterol levels, weight and blood pressure These foods also help lower the risk of diabetes, heart disease and other conditions
  • What Is the Difference Between a Grain and a Seed? - Britannica
    The word grain is usually used for the edible seeds of a cereal grass, such as rice, barley, or corn (maize) A cereal grass’s fruits—the fleshy or dry ripened ovaries of a flowering plant that contain seeds—are also often referred to as grains




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