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  • Enzyme - Wikipedia
    An enzyme ( ˈ ɛ n z aɪ m ) is a protein that acts as a biological catalyst by accelerating chemical reactions The molecules upon which enzymes may act are called substrates, and the enzyme converts the substrates into different molecules known as products
  • Enzyme | Definition, Mechanisms, Nomenclature | Britannica
    Enzyme, a catalyst that regulates the rate at which chemical reactions proceed in living organisms without itself being altered in the process Most critically, enzymes catalyze all aspects of cell metabolism Learn more about enzymes in this article
  • Enzymes: Function, definition, and examples - Medical News Today
    Enzymes provide help with facilitating chemical reactions within each cell Since they are not destroyed during the process, a cell can reuse each enzyme repeatedly This article
  • Enzymes – Definition, Examples, Function - Science Notes and Projects
    Enzymes are specialized proteins (and in some cases RNA molecules) that act as catalysts in living organisms They speed up the chemical reactions required for life by lowering the activation energy, all without being consumed in the process
  • Enzymes: Structure, Types, Mechanism, Functions - Microbe Notes
    An enzyme is a protein biomolecule that acts as a biocatalyst by regulating the rate of various metabolic reactions without itself being altered in the process
  • What Are Enzymes? - BYJUS
    “Enzymes can be defined as biological polymers that catalyze biochemical reactions ” The majority of enzymes are proteins with catalytic capabilities crucial to perform different processes Metabolic processes and other chemical reactions in the cell are carried out by a set of enzymes that are necessary to sustain life
  • Enzyme - National Human Genome Research Institute
    An enzyme is a biological catalyst and is almost always a protein It speeds up the rate of a specific chemical reaction in the cell The enzyme is not destroyed during the reaction and is used over and over A cell contains thousands of different types of enzyme molecules, each specific to a particular chemical reaction




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