- Baskin-Robbins - Wikipedia
Baskin-Robbins, Inc is an American multinational chain of ice cream and cake specialty shops owned by Inspire Brands Baskin-Robbins was founded in 1945 by Burt Baskin and Irv Robbins in Glendale, California [1] Its headquarters are in Canton, Massachusetts, and shared with sibling brand Dunkin' Donuts
- Baskin-Robbins - Simple English Wikipedia, the free encyclopedia
Baskin-Robbins is an international chain of ice cream parlors It has franchises in more than 30 countries Out of 5800 locations, 2800 are based in the United States It was founded in 1953 by the merger of two separate ice cream ventures of Burt Baskin and Irv Robbins, who were brothers-in-law [2]
- Irv Robbins - Wikipedia
Irvine "Irv" Isaac Robbins[1] (December 6, 1917 – May 5, 2008) was a Canadian-born American businessman He co-founded the Baskin-Robbins ice cream parlor chain in 1945 with his partner and brother-in-law Burt Baskin [2] Robbins was born in Winnipeg, Manitoba, Canada, to a Jewish family
- Burt Baskin - Wikipedia
Burton Leo Baskin (December 17, 1913 – December 24, 1967) was an American businessman who co-founded the Baskin-Robbins ice cream parlor chain in 1946 with business partner and brother-in-law Irv Robbins
- Fact Sheets - Baskin-Robbins
Baskin-Robbins was founded in 1945 in Glendale, California by Burton Baskin and Irvine Robbins, ice cream enthusiasts and brothers-in-law, whose passion inspired what is now the world's largest chain of ice cream specialty shops
- Dunkin Brands - Wikipedia
Dunkin' Brands Group, Inc was an American restaurant holding company that ran three chains of fast-food restaurants: Dunkin' Donuts, Mister Donut, and Baskin-Robbins
- Baskin-Robbins — Wikipédia
Baskin-Robbins est une chaine de crème glacée fondée par Burt Baskin et Irv Robbins en 1945 à Glendale, en Californie Elle affirme être la plus grande chaine de franchise de crème glacée, avec plus de 5 800 sites, dont 2 800 aux États-Unis
- John Robbins (author) - Wikipedia
John Robbins (October 26, 1947 – June 11, 2025) was an American author, who popularized the links among nutrition, environmentalism, and animal rights [1] He was the author of the 1987 Diet for a New America, an exposé on connections between diet, physical health, animal cruelty, and environmentalism
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