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  • Apple - Wikipedia
    Fruit trees of the orchard or domestic apple (Malus domestica), the most widely grown in the genus, are cultivated worldwide The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found Apples have been grown for thousands of years in Eurasia before they were introduced to North America by European colonists
  • Apples 101: Nutrition Facts and Health Benefits
    Apples contain key nutrients, including fiber and antioxidants They may offer health benefits, including lowering blood sugar levels and benefitting heart health Apples are among the world’s
  • Apple | Description, Cultivation, Domestication, Varieties, Uses . . .
    Apple, fruit of the domesticated apple tree, one of the most widely cultivated tree fruits Apples are commonly eaten fresh or cooked as a dessert and can also be made into juice or cider Learn more about the cultivation, nutrition, and uses of apples
  • Apple - Simple English Wikipedia, the free encyclopedia
    There are more than 10000 known variants of apples, with a range of desired characteristics Different variants are bred for various tastes and uses: cooking, eating raw and cider production are the most common uses In addition to that, when it comes to food toxicity, the seeds in apples can be fatal, but only if they've been crushed
  • Apples - The Nutrition Source
    Apples are certainly popular—ranking among the top three fruits produced around the world They are easy to store and transport, and as a result, are typically available year-round in the U S In this piece we’ll explore how apples may benefit health and the best types for baking versus munching straight off the core Source Of
  • Apples: characteristics, varieties, and benefits | Britannica
    The apple is one of the pome (fleshy) fruits Apples at harvest vary widely in size, shape, colour, and acidity, but most are fairly round and some shade of red or yellow The thousands of varieties fall into three broad classes: cider, cooking, and dessert varieties
  • Apples: Nutrition and Health Benefits - WebMD
    Apples are touted for their health benefits, containing plant chemicals like flavonoids and fiber, which can aid digestion, control symptoms of acid reflux, and promote heart health
  • Apples: Benefits, Nutrition, and Calories - Health
    Apples are known for their numerous health benefits, including improving digestion and protecting against chronic diseases like diabetes and heart disease




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