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- Pit Boss 700fb + Pellet Pro PID + Traeger lid seal. . . . . good combo?
Pit Boss pellet grills get mixed reviews from guys who buy them Some guys love them (especially for the price point) and some guys sell them rather quickly and upgrade to a better grill They are known for wild temp swings (especially at the lower end) Will the Pellet Pro PID controller and gasket fix this?
- temp control problems on louisiana grill - PelletSmoking. com
And BTW, yes I have heard of other Louisiana grill owners not being happy with the control I do know of a few of guys who've upgraded to the Savannah Stoker control system on other grills that use the same controller that Louisiana Grills uses They seem to be much happier with the control It might be something to consider
- Traeger Pellets vs Louisiana Pellets - pelletsmoking. com
In my area Traeger pellets are 70% oak as a filler wood to 30% flavor wood So if you purchase Traeger hickory pellets they are 70% oak and 30% hickory Best pellet you can use will be 100% flavor wood The one 100% wood pellet to be careful of is cherry as it will not burn as efficiently as other 100% flavor wood pellets
- Traeger Pellet Requirements - pelletsmoking. com
In fact, Traeger pellets use infused oil to flavor their pellets instead of 100% hardwood such as Oak, Mesquite, Cherry, Apple, etc there are a number of great pellet suppliers that have superior pellets you can use: CookinPellets com, LumberJack , BBQ Delight to name a few excellent brands
- problem with auger tube clogging up - pelletsmoking. com
2 Swollen pellets Are you running your cooker out of pellets when you are done cooking? Especially on a traeger, you want to run it dry as part of your cool down process If you have water get into that auger shaft, or if you have a very humid environment where the pellets can swell, that can also bind up the auger
- Thoughts on Louisiana Grills? - pelletsmoking. com
I've owned 2 Traeger's, both have been junk So, I sold my brand new Traeger that I was sent as a replacement for the junk one (it was a Junior Elite) I'm strongly leaning towards the Louisiana Grills LG700 I like the fact it's thicker metal, I like the gravity fed fire pot (supposedly
- Pellet Grill wont go over 300 degrees anymore - PelletSmoking. com
I wouldn't think the pellets are the problem My first pellet cooker was a Treager Pro with a digital control I could never reach the highest temp (500 Degrees) with Treager pellets BBQr's Delight Oak pellets easily pushed that grill to 500 I would check the thermal couple and make sure it's clean
- Blazn Grill Works pellet grill - PelletSmoking. com
Little known fact is I got to cook on a Blaz'n Grill for a few weeks It is a nice unit that uses a ortech style controller American made and a nice unit that cooks just fine I also own a Traeger Jr Grill I would still buy a MAK Grill even with the added cost The one star with a extra rack would have close to the same cooking area The extra features the Pellet Boss brings would be what
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